Guarachas
Ingredients
8 cups of soft flour
¾ cup of sugar
2 cups of butter
½ teaspoon of salt
½ teaspoon of baking powder
1 tablespoon of instant yeast
Vanilla to taste
Procedure
Mix sugar, butter and salt. Then add the flour, baking powder and yeast. Knead on a table and stretch with rolling pin. Mold into the desired shape, apply sugar on the surface.
Preheat oven to 100 ° F 15 minutes.
Bake at 350 degrees for 20 minutes.
Photogallery
NOTICE
The information presented in this Promotion Listing Services and destinations of El Salvador is a reference guide. Prices, rates, promotions or details such as the number of people, opening hours, input or output times, meal times, Cymbal ingredients, duration of tours, Sites on tour etc.. and phone numbers, websites or email addresses and physical, and other data can change without prior notice of the hotels, restaurants, Tour operators, inns and other businesses in the tourism industry in this digital catalog. The Ministry of Tourism and the Salvadoran Tourism Coorporación, and its advertising agency and any other company or individual subcontracted for lifting and collection of this information has no responsibility for any variation in the data. It is always suggested to respective queries to verify.
