Barley Drink (Cebada Drink)
Ingredients:
• 1 liter of water
• 1 cinnamon stick
• 5 allspice
• 1 4 cup flour
• 2 tablespoons vanilla extract
• 2 tablespoons strawberry essence
• 1 pound of sugar
• 5 cloves
• 1 pinch of salt
• Salt
• Pepper to taste
Procedure:
Boil water with cinnamon and cloves for 10 minutes, then add the flour dissolved in a cup of water, and cook over medium heat stirring constantly for 5 minutes. Let it cool, then add sugar to your taste, vanilla, strawberry essence, and 5 cups of water. Let stand a few minutes.
Before serving, blend with some ice in blender.
One Response to Barley Drink (Cebada Drink)
Leave a Reply
NOTICE
The information presented in this Promotion Listing Services and destinations of El Salvador is a reference guide. Prices, rates, promotions or details such as the number of people, opening hours, input or output times, meal times, Cymbal ingredients, duration of tours, Sites on tour etc.. and phone numbers, websites or email addresses and physical, and other data can change without prior notice of the hotels, restaurants, Tour operators, inns and other businesses in the tourism industry in this digital catalog. The Ministry of Tourism and the Salvadoran Tourism Coorporación, and its advertising agency and any other company or individual subcontracted for lifting and collection of this information has no responsibility for any variation in the data. It is always suggested to respective queries to verify.





















I used to think the same way, but i’m starting to think differently about this.