Dulce de leche with sesame
This confection is made with a caramel base easy to prepare.
A large can of condensed milk
Boil water to
We recommend using a pressure cooker where to place the can of condensed milk covered with water during 45 minutes, after it starts to turn the valve.
If current cooking pot, simmer 2 hours completely covered with boiling water and cover the pan. Then uncover and hot Occupy.
If you want the paste has a hard consistency, do it in pressure cooker and let it vibrate after pressure regulator 1.45 (time) with sufficient water. Then wait for it to cool and peel.
When you get the desired consistency add you sesame paste to taste and cut into chunks.
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